LateLab | GastroLab

Sunday 8th April 2012, 7pm.
Inspace, 1 Crichton Street, Edinburgh EH8 9AB

In an evening of gastronomical surprises, artist and scent technician Ericka Duffy, world-leading barista Megan Barker and brewer Jamie Carmichael will whet your palate for the Science Festival’s other food and drink offerings.

Blending beers, bitters and beans, they will divulge some tricks of the trade, mess with malt mash and help you get creative with cocktails. Don’t just play with your food – experiment with it!

FULLY BOOKED

Supported by FuturICT